Tuesday, July 27, 2010

Mushroom Galette

Mushrooms, red wine, fresh oregano, cheddar cheese, pastry crust, what could be better?

The guts, pre-assembly.
Can't figure out why this one is sideways, I'll fix it and re-upload.

The galette, assembled and waiting for the oven to finish heating.

Inspired by the SmittenKitchen, I love her.

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